Day & Nite All Service is a leading HVAC/Refrigeration service provider to businesses on the East Coast and Texas. We provide the highest level of service, trustworthiness, professionalism, and quality based on our people, standards, and practices.
We are currently seeking tier 3,4 & 5 Cooking Equipment Techs for the NYC area.
Tier 3 – Intermediate Cooking Equipment Technician
Overview: Responsible for servicing gas-powered kitchen equipment. Works on common mid-level units and receives CFESA Gas Certification.
Key Responsibilities:
Tier 4 – Advanced Cooking Equipment Technician
Overview: Certified to service steam-powered equipment. Handles more complex units and begins taking lead roles on larger jobs.
Key Responsibilities:
Tier 5 – Expert Cooking Equipment Technician
Overview: Top-tier role for specialists in electric-powered commercial kitchen equipment. Works independently and trains others.
Key Responsibilities:
Benefits
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